Good Food

Oct. 22nd, 2003 12:19 pm
danaeris: (Default)
[personal profile] danaeris
Since we've sort of just closed the December issue, we're having a celebratory New Years lunch today. Conflicting reports debate how much it will cost; if it is our normal price, $4; otherwise, free.

  • Oysters from Hog Island, Fresh-shucked and Rockefeller
  • King Salmon
  • Grilled Niman Ranch Bavette
  • Primavera Salsa
  • Tabbouleh
  • Mixed Greens from TKO
  • Acme Breads
  • Cantina Terlan 2002 Pinot Grigio (Alto Adige)
  • Fiuggi Water
  • Iced Tea


*swoon* I love the cafeteria here.

Date: 2003-10-22 12:56 pm (UTC)
From: [identity profile] dragon-spirit.livejournal.com
I want to hump your cafeteria.

Date: 2003-10-22 01:20 pm (UTC)
From: [identity profile] danaeris.livejournal.com
*giggles* I love you hon. You say the best things.

Date: 2003-10-22 01:28 pm (UTC)
auros: (Default)
From: [personal profile] auros
Darnit. Now my inner foodie is clamoring to be let out, when I really need to just be finishing off some random perishables in my fridge before I fly off for a week's vacation...

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